- cross-posted to:
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- cross-posted to:
- [email protected]
The company compiled information from franchisees and guests on how to measure friendliness, resulting in the fast food chain training its AI system to recognize certain words and phrases, such as “welcome to Burger King,” “please,” and “thank you.” Managers can then ask the AI assistant how their location is performing on friendliness.
why don’t they focus on fixing their cold soggy fries and shit-tier “burgers” first
Can’t speak to the burgers as I only ever order chicken fries from BK, but I will argue that their French fries have a more forgiving edible temperature range than McD or Wendy’s. Still wouldn’t eat 'em room temperature.
Costs a looot less money to order a wage slave around and tell shareholders everything’s gonna be better now.